WIAW- Carb Cravings

Jumping back on the What I Ate Wednesday bandwagon. So let's get a look at my Tuesday eats!

For breakfast a handful of blackberries thrown on top of my cold overnight oats. Delicious.

Some hardboiled eggs and a peanut butter oat shake before lunch.

For some reason I can't get bread out of my head lately. I could eat it everyday all day. So I made myself a huge turkey sandwich with lettuce, tomatoes, and everything flavored hummus. I've realized the key to keeping gluten free bread from falling apart is to toast it!