Breakfast started with the usual oats plus two hard boiled eggs. I don't know what happened to my hard boiled eggs, but they did not peel right at all. When I was peeling the shells off, they completely took the white part of the egg and just left the yolk. I think I boiled them too long? I guess I am not a pro at boiling eggs.
Emily's idea of baking them in the oven with a little lime juice. Sounds good right?!
Almond butter- yay or nay?