Let's take a look into my weekly eats shall we?
My grocery cart was stocked with the usual. Tons of eggs, frozen veggies, and rice cakes that I eat daily.
But I did manage to pick up a few things that I don't normally buy. So let me share them with you.
Back at the gluten free fair, I sampled these squash souffles. I couldn't wait to get my hands on them again, they were that good.
Another unusual purchase for me was a pound of asparagus. Honestly, it really intimated me. I had no how to cook it or what to pair it with.
Speaking of my leaning out diet, I have to say goodbye to all condiments. So I've been on the hunt for new flavor options. I picked up this salt free Italian seasoning and am already a huge fan of it. Tastes delicious without being overpowering.
loaded egg scrambles.
*Question- Do you typically buy the same items at the food store?
What's one new item you've brought recently that I should try?